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  • 首頁
  • 金色百林莊園
    • 地理環境
    • 社區發展
    • 復育中心
    • 野生麝香貓
    • 未來展望
    • 莊園景緻
  • 麝香貓咖啡
  • 阿拉比卡 G1
  • 獎項 & 認證
  • 報導
  • GOLDEN MALABAR COFFEE 旗舰店
  • 我們的產品
    • 莊園產品
    • 旗艦店產品
  • 聯絡我們
  • Home
  • GOLDEN MALABAR ESTATE
    • Geographic Condition
    • Community & Develop
    • Rehabilitation Center
    • Wild Civet
    • Future Vision
    • Gallery
  • Kopi Luwak
  • Arabica G1
  • OUR PRODUCT
  • AWARDS
  • News
  • GOLDEN MALABAR BALI
  • Contact
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WILD CIVET

We release civets regularly back to the forest to maintain the balance of civet's population in the forest, also to have a wild civet coffee ready for production. 

We have Lili (84 months old), and Jack (60 months old) released back to the wild. We put them into small cage, then have them carried to the more remote part of our coffee plantation in the forest. There we feed them papaya for the last time so they would not starve on their first day in the forest. 
After opening Lili's cage, she walk slowly out, and took a stroll around the forest. For Jack, he ran away hide among the trees as soon as we opened his cage. We hope they enjoy their life back in the forest. 
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